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  • Our Story
  • Our Story
  • Our Story

OUR STORY


Le Salon Privé (formerly Brula) enjoyed a sophisticated refurbishment in 2015 before its launch as the go-to classic French restaurant in the area.

Chef Patron Gianluca di Monaco, brought his vast experience from his career at Koffman’s, Shoreditch House and the Lanesborough Hotel to create a range of fine French cuisine menu options, both casual and formal, to be enjoyed in the stunning dining room.


  • TRUFFLE DINNERS

    THURSDAY, 21ST NOVEMBER, 7PM | WEDNESDAY, 4TH DECEMBER, 7PM

    Booking in advance is highly recommended

    VIEW MENU | BOOK NOW

OUR EVENTS


TRUFFLE DINNERS

  • BYO WINE

    EVERY WEDNESDAY

  • MENU DU JOUR

    AVAILABLE TUESDAY TO SATURDAY FOR LUNCH & DINNER
    EXCLUDING FRIDAY & SATURDAY EVENINGS
    Lunch 2 courses £16.50 | 3 courses £20.00
    Dinner 2 courses 18.50 – 3 courses £22.50

    VIEW MENU | BOOK NOW

  • NEW VEGETARIAN MENU!

    Our Chef Patron Gianluca is excited to introduce his fantastic New Vegetarian Menu!

    VIEW MENU | BOOK NOW

  • Steak Out Everyday 12-7pm only £10.99
  • Lobster and Chips Everyday 12-11pm only £25.00
  • TASTING MENU & WINE FLIGHT

    BOOK NOW

  • STEAK CLUB

    TUESDAY EVENINGS

    BOOK NOW

  • CHRISTMAS PARTIES

    We are taking bookings for Christmas parties and our set menu is available from 25th November to 24th December.

    VIEW MENU

  • CHRISTMAS DAY

    We would be delighted to have you join us on Christmas day when we will have two sittings available from 12pm to 2:30pm and 3:30pm to 6:30pm.

    VIEW MENU

  • Private Dining
  • Private Dining
  • Private Dining

PRIVATE DINING


Maintaining a traditional Parisian dining room feel, with crisp white linen and quality tableware, Le Salon Privé also boasts a relaxed terrace area and two private dining rooms, meaning the local clientele are served from formal evening dining and private parties to a light lunch with a quick glass of wine.

Menus will be created by our Chef Patron specifically to suit your requirements. Ranging from £28 for a three course lunch to £35 for dinner. Wedding receptions, cocktail parties menus can also be created.


TWITTER


Le Salon Privé
4 days ago
Our special of the day... Wild pigeon en croute, baby artichokes, lardons & nettle pesto 👌 https://t.co/ni7kCqRvmH

Le Salon Privé
12 days ago
Our popular Annual Truffle Dinners will be taking place on Thursday, 21st November and Wednesday, 4th December at 7… https://t.co/xWmvB70WP2

Le Salon Privé
20 days ago
#Vegetarians, we have you covered too. 🌱 https://t.co/htz0PN6Yq2

Le Salon Privé
31 days ago
We are hiring!⁣ ⁣ At Le Salon Privé we are always keen to speak to dedicated and driven people wanting to further t… https://t.co/2p8BTtzH2S


twitter

TRIPADVISOR


“Cosy elegant friendly and quiet restaurant”
Reviewed June
My 15yeats old daughter and I had very precious mother and daughter time in this restaurant while we have recently bit rocky relationship due to tenn age adrenaline. Thanks to lovely food, tranquil elegant quiet envience and very friendly staff, we had precious and heart warming dinner for the first time in months:) Eating our is not just about food.

“Exquisite food and service”
Reviewed June
I am always in search of a great steak and having read the reviews I thought I’d try Le Salon Prive. We deliberated over the menu for quite some time as the choices were equally tempting. We opted for cheese soufflé to start and fillet steak as mains. The food was cooked perfectly and the wine and service was also very good. This is a real gem of a place and we will return.

“Very Happy Return”
Reviewed May
It is so nice to find somewhere that is accessible from home. Interesting and imaginative food without being fussy or over the top. Engaged service staff. A wonderful delight. Also enjoyed the adventurous wine list. A cosy home from home. Already planning the next visit.


Trip Advisor

HARDENS


“You can’t fault the food”
Reviewed 2017
“You can’t fault the food” at this classic French bistro, which has “hit its stride” since taking over the St Margarets site of the former Brula (RIP). “It’s very good now – actually, excellent!”

“Newly Revitalised”
Reviewed 2016
Hopeful early-days reports on this “newly revitalised” St Margarets bistro (previously Brula, RIP) – under new owners, the small space “is much improved”, and the “genuine French cuisine” is at least as good, if not better than before.


Hardens

CAREERS


In the kitchen:
Chef de partie and Commis chef

In the restaurant:
waiter or waitress

JOB ENQUIRY


PLEASE SEND US A RECENT CV AND FILL IN THE FORM BELOW. WE WILL CONTACT YOU AS SOON AS POSSIBLE. THANK YOU.

CONTACT US


43 CROWN ROAD | ST MARGARETS | TW1 3EJ
TELEPHONE: 02088920602
EMAIL: [email protected]


OPENING TIMES


Monday
Lunch - closed
Dinner - closed

Tuesday to Thursday
Lunch from noon to 2:30pm
Dinner from 6pm to 10pm

Friday
Lunch from noon to 2:30pm
Dinner from 6pm to 10:30pm

Saturday
Lunch from noon to 3pm
Dinner from 6pm to 10:30pm

Sunday
Lunch from noon to 4pm
Dinner - closed


ENQUIRY


PLEASE FILL IN THE FORM BELOW AND WE WILL CONTACT YOU AS SOON AS POSSIBLE. THANK YOU.