relaxed yet smart, attentive yet discreet, understated yet amicable

Le Salon Privé

We are an independent, French restaurant in the heart of St Margarets serving classic, freshly made and cooked French dishes with a contemporary twist. We source local, seasonal produce throughout the year to create our carefully designed menus.

Chef Patron Gianluca di Monaco previously worked alongside Pierre Koffman as a sous chef before bringing his passion for great food and wine to St Margarets and opening Le Salon Privé in 2015. Gianluca has also worked at The Lanesborough Hotel, Galvin at Windows in the Hilton on Park Lane and Shoreditch House (Soho House).

Influenced by the classic, elegant interiors of France, our restaurant is laid back and welcoming and the location is perfect for locals and commuters alike as we are just down the road from St Margarets Station, Richmond and Twickenham.

Whether you are visiting for a relaxed lunch with friends, a romantic dinner or want to book one of our private rooms for a special occasion, we would love to welcome you to Le Salon Privé very soon.

BYO Wine


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Menu Du Jour

Lunch: 1 Main Course £14.50 - 2 courses £16.50 - 3 courses £20.00, Dinner: 1 Main Course 16:50 - 2 courses 19.50 – 3 courses £25.00

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New Vegetarian Menu

Our Chef Patron Gianluca is excited to introduce his fantastic New Vegetarian Menu!

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Steak Out

Everyday 12-7pm except Friday & Saturday dinner times. Only £11.95
Rump steak & frites including a glass of wine

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Steak Club

TUESDAY EVENINGS. 50% off steak

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Join as to celebrate Valentine's Day with a 4 course tasting menu
Booking in advance is highly recommended.

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Upcoming Events

Classic French Menus

Private Dining

Our latest tweet
14th February 2020

Happy Valentine’s Day from everyone at Le Salon Privé. ♥️🌹 We have a full restaurant and are looking forward to making your evening special!

“Exquisite food and service”
Reviewed June

I am always in search of a great steak and having read the reviews I thought I’d try Le Salon Prive. We deliberated over the menu for quite some time as the choices were equally tempting. We opted for cheese soufflé to start and fillet steak as mains.

“Hit with local diners”
Reviewed 2019

Notably smart with its white tablecloths and stained-glass windows, this three-year-old St Margarets bistro is a hit with local diners for its “beautifully prepared” French classics, “friendly service and good ambience”.